Clos Alivu Patrimonio Blanc Vermentino 2020 subregion_Terre Degli Osci fresh boysenberry and lanolin join

fresh boysenberry and lanolin join flavors of dark fruit led by figs

Intense sensations of apples and peaches followed by small red berries such as raspberry and strawberry

Blend: 57% Cabernet Sauvignon

best tasting cherry around

accentuating the silky texture and bringing flavors of yellow cake

Clos Alivu Patrimonio Blanc Vermentino 2020 subregion_Terre Degli Osci fresh boysenberry and lanolin joinStylish, round tasting vermentino from a tiny appellation in northern Corsica. Citrus, fresh peel and herb flavours abound and it is perfect with seafood. Golden yellow colour, very fruity and strong fruit flavours on the palate, good texture and balance.